Miso
Miso Master Organic Chickpea Miso, Soy-Free, Gluten-Free, Organic, Non-GMO
Dinner on a cold night, ten minutes after you open the fridge.
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Best forMiso soup with dashi
Key spec16 oz
TypeJapanese
Miso Master Organic Chickpea Miso, Soy-Free, Gluten-Free, Organic, Non-GMO is a fermented soybean paste used for soup, marinades and dressings. The pack size listed is 16 oz. Flavours and variants named in the title include Soy-Free, Gluten-Free, Organic.
Colour signals age: white is young and sweet, red is aged and salty, awase blends the two.
Good to know
- Short ingredient list with koji
- Tight lid, keeps in the fridge
- White is sweet, red is saltier
How we would use it
- Miso soup with dashi
- Glaze for fish or aubergine
- Dressing with rice vinegar
