Seaweed
(Hand-rolled only) Grilled Nori Ichiban Picked Originator Ariake Nori
The packet that turns rice and broth into a proper meal.
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Best forMaki and hand rolls
Key spec10 Sheets
TypeJapanese
(Hand-rolled only) Grilled Nori Ichiban Picked Originator Ariake Nori is sheets of dried laver, used for rolls, onigiri and garnishing. Flavours and variants named in the title include Grilled Nori, Yoshiaki Hayano, Ohama Seaweed.
Nori is judged by thickness, shine and how cleanly it tears. Kombu is the base of dashi stock.
Good to know
- Crisp, glossy sheets without holes
- Resealable pack or tin
- Clear origin and harvest labelling
How we would use it
- Maki and hand rolls
- Onigiri wrapping
- Dashi stock with kombu
